Piedra Luenga Fino | 500 ml
9,96 €
Organic fino wine, with natural alcohol content and ageing under flower veil (cap or “flor” of yeast) in an American oak barrel for two years.
The flower veil (cap or “flor” of yeast) is a layer of indigenous yeasts which grow on the surface of the wine, preventing its contact with oxygen. The action of yeast imbues the wine with an extraordinary aroma.
Honour Roll in the Daily Wine Guide
Awarded a prize in the best wines by the Spanish Association of Wine Journalists and Writers
Fragrant, delicate and potent at the same time Standing out from its aromas are fruit and fresh aromas, keeping its youth, which are very characteristic of this fino and which differentiates it from the rest. Also having toasty, flower veil (veil of flor yeast), almond and Mediterranean forest aromas. Warm and very persistent on the palate.
2 years
Pedro Ximénez
Montilla-Moriles
15%
Hors-d’oeuvres, seafood, sushi and sashimi. It is one of those rare wines which can be fully served with dishes containing vinegar. Served with soups, stews or sautéed dishes.
2015 Best Spanish wine in the Biological, Oxidative and Mixed aging (crianza) wines category, Spanish Association of Wine Journalists and Writers (AEPEV), Madrid, Spain. Gold Medal 2015 International Bioweinpreis, Frasdorf, Germany
