Piedra Luenga Pedro Ximénez | 500 ml

Piedra Luenga Pedro Ximénez | 500 ml

8,72

Piedra Luenga Pedro Ximénez comes from the Pedro Ximénez grapes which after harvest are turned daily by hand in the sunshine until they become raisins. Their juice becomes a wine reminiscent of cherry tree resin and quince with subtle aromas of honey and fig and an elegant touch to citrus fruit.

Bodegas Robles is one of the few wineries that own drying facilities for dehydration and sundrying
of the grapes. Taking special care that it is a regular and uniform drying, reason why it is controlled
manually.

Gold, Wine and Women Awards 2017, Salon de Gourmets, Madrid, Spain
Gold, AWC Vienna 2016, Austria
Gold, Biofach 2016, Germany .

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Additional information

Average ageing

Harvest

Uva

Pedro Ximénez

Denomination of Origin

Montilla-Moriles

Alcohol

15%

Recommendations

A dessert wine which one can actually drink and enjoy after a second glass. A wine to be served with cakes or brownies, figs, Black Forest cake, white chocolate mousse or fruit fondue. It is an excellent choice to be served with creamy but not too overpowering blue cheeses and quince.

Awards

Grand Gold (2015 International Bioweinpreis, Frasdorf, Germany). 2015 Grand CINVE (Wines, Spirits and Extra Virgin Olive Oils Competition “2015 CINVE”, Madrid, Spain). Grand Gold in 2015 Biofach, Germany Great Diamond Prize in the 2014 International Competition Wine and Women Awards, Madrid Salón del Gourmet (Gourmet Salon)

Todos los textos e imágenes de esta web están compartidos bajo licencia CC BY 3.0. Bodegas Robles. Todo nuestro esfuerzo ha sido en vino.

Ctra. Córdoba-Málaga, N-331, Km 47,5.  Apartado de Correos, 55.  CP: 14550 Montilla CÓRDOBA (ESPAÑA). + Google Map.
Telf: +34 957 650 063, Fax: +34 957 653 140. info@bodegasrobles.com
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