organic food bodegas robles

Organic Food Bodegas Robles

Organic foods made from our wines and vinegars. Elaborated slowly, traditionally, without aggressive thermal treatments to respect the aromas of our wines and vinegars. Nothing else is added.

Bodegas Robles begins in 2009 an R + D + I project for the development of these foods, in which we work together with the IFAPA) of Cabra and the Agency IDEA of the Junta de Andalucía. In 2013, after four years of continuous work, we turned an illusion into reality: organic foods that faithfully reflect the wine and the vinegars from which they have come.

Agraz-Verjus Bodegas Robles

Agraz Verjus

A delicate and perfumed Andalusi dressing recreated by the two star Michelin chef Paco Morales

See agraz-verjus

Reductions

Handmade reduction obtained from simmering over low heat from our organic wines and vinegars.

See reductions

Jellies

Handmade jellies obtained from our organic wines and vinegars

See jellies

 
 
 

Organic food from Bodegas Robles

Todos los textos e imágenes de esta web están compartidos bajo licencia CC BY 3.0. Bodegas Robles. Todo nuestro esfuerzo ha sido en vino.

Ctra. Córdoba-Málaga, N-331, Km 47,5.  Apartado de Correos, 55.  CP: 14550 Montilla CÓRDOBA (ESPAÑA). + Google Map.
Telf: +34 957 650 063, Fax: +34 957 653 140. info@bodegasrobles.com
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